Since Trees, Water & People’s early days, we’ve found that the best way for our community to engage with our work is to experience it first-hand. Visiting our projects leads our supporters to embrace new relationships, explore new perspectives on culture, history, and humanity, and reflect on the “why” behind Trees, Water & People’s work. Over the past two years, we’ve made an effort to expand our itineraries and offer new tours to destinations in Honduras, Guatemala, Nicaragua, and Cuba. As we gained momentum, we realized that these new tours were incredibly rich experiences for participants, partners, and communities alike and that the demand was too high for us to manage ourselves.
With this in mind, we are proud to present TWP Tours — Trees, Water & People’s new travel arm, which will manage all aspects of our tourism offerings moving forward. TWP Tours provides us the flexibility to hire additional staff whose primary focus will be to create unforgettable travel experiences throughout Central America, the Caribbean, and on U.S. Tribal lands.
TWP Tours believes in low-impact and sustainable travel. We work with a network of experts on the ground to offer unique, off-the-beaten-path experiences to immerse travelers in the local culture. We are a team of experienced guides, cultural interpreters, and language translators — opening up a world that the average adventurer would only see at its surface.
Another unique aspect of our work is giving back. Through our association with local NGOs, we offer travelers the opportunity to participate in planting trees, harvesting coffee, building clean cookstoves, fixing water systems, increasing food security, and monitoring wildlife. We seek to make each trip carbon neutral via the work we do on the ground and strive hard to live up to our name: Travel With Purpose.
So, what are you waiting for?! Visit our new website at twp.tours and join our email list to stay informed about future travel opportunities. Our next adventure to the Honduran highlands is January 4 -13, 2018, where we’ll be monitoring migratory bird populations, installing rainwater cisterns, and building clean cookstoves with our local partner, CEASO. We hope to see you there!
If you haven’t experienced Trees, Water & People’s (TWP) work first-hand, it’s difficult to explain the importance of having someone like Lucas Wolf leading your efforts in the field. TWP’s success depends less on what we bring to the communities in which we work, and more on how relationships are created and cultivated, and how promises are made and kept. Lucas was incredibly talented at building trust and empathy with people across borders, cultures, and walks of life — a trait that made him excellent and irreplaceable in his work.
Over the past week, I’ve had the honor of taking Lucas back to some of the people and places he loved most in Central America. Lucas is missed not only because he helped bring clean cookstoves, solar lighting, rainwater catchment systems, and tree nurseries to the region, but for the genuine connections he made with people during the years he spent here.
In Honduras, we commemorated our love for Lucas by planting walnut and citrus seedlings with his ashes and scattering some into an ancient volcanic crater that fascinated him. In the community of La Tigra, his friends Norma and Pedro surprised us with a sign dedicating a tree nursery to Lucas and TWP, complete with a hand-painted wolf by his name. At the Center for Education in Sustainable Agriculture (CEASO), where he was like an adopted son, we held a prayer service and planted a walnut tree with his ashes in the center of their campus.
I then traveled to Nicaragua to celebrate his birthday with his loved ones in Managua and sent portions of his ashes home with friends from various corners of the country. Friends in Cuba honored him by planting a seedling for him near Cienfuegos, and by burying some of his ashes under a Cuban Palm in the National Botanical Garden in Havana. His friends in the U.S. spread his ashes along the High Line in New York City, a place he loved to jog while living on the East Coast.
Today, we continue to celebrate Lucas by planting a Ceiba tree (his favorite) in his name at the Nicaraguan Center for Forests, Energy & Climate, and a Crabapple tree outside of the Trees, Water & People office in Fort Collins, CO. Next month, we’ll continue the tributes in Guatemala and El Salvador, ensuring that his remains regenerate life in as many places as possible.
What more can I say — Lucas touched people’s hearts across the planet in a way only he could. It’s an honor to take him back to the people and places he held dear. Lucas always insisted on smiling through life’s challenges and spreading as much sunshine as possible in our short time here on earth. We can only hope that spreading his ashes under trees throughout the hemisphere will serve as a daily reminder to us all to Live Life Like Lucas.
If you would like to stay up to date with our efforts to honor Lucas’ memory, please sign up for our email list.
Café Imports brings some of the highest quality green coffee to the global market. What makes them truly shine is not only their excellent product but the way they engage in business. To minimize their environmental impact, they have partnered with us to continue their carbon neutrality for the next two years. With the environment at the forefront of all their decisions, Café Imports believes it is just simply part of doing ethical business in the ever-changing coffee market. They believe that quality, education, and progress are the driving principles that make their services exemplary, and here at Trees, Water & People, we couldn’t agree more.
“This new effort in 2017, a charitable effort by the ownership of Café Imports, guarantees again that all of our coffee is carbon neutral by the time it arrives at our warehouse.“
—Andrew Miller, Café Imports Founder
By becoming part of TWP’s Partners for a Sustainable Planet Program (PSP), Café Imports is doing more than just offsetting 3,378 tons of CO2. Through reforestation and clean cookstove efforts in Honduras, Café Imports can ensure their carbon neutrality and further their existing philosophy which highlights the “tree to the cup” traceability of their coffee.
You can see for yourself how Café Imports examines their carbon footprint in their 2017 Environmental Progress Report. By computing not only their shipping and business travel, but including the day-to-day office and warehouse output, and even employee commuting, Café Imports can feel confident in their carbon footprint metrics and make changes to their business practices accordingly. In 2016, they were able to reduce their annual carbon output by 11% from the previous year.
This unique partnership in the Honduran Highlands lends support to 220 local families in the twelve coffee producing communities we work with and also trains locals in agroforestry practices. By diversifying coffee farms with shade trees and integrated food crops, we can strengthen coffee crops and improve economic opportunities in these communities. Additionally, Café Imports has sponsored the construction and installation of 20 clean cookstoves and the training of two local Hondurans in stove design and construction. Implementing clean cookstoves helps families breathe cleaner air, reduce their reliance on and consumption of fuelwood, and improves their quality of life for years to come.
Our partnership connects Café Imports to the families that grow coffee, taking their existing philosophy of “tree to cup” to “community to cup.” TWP is proud to partner with a business who doesn’t just talk the talk about environmental responsibility; they walk the walk.
If you would like to learn more about our Corporate Partnership Program, click here!
by Bonnie Young, Ph.D., MPH Postdoctoral Research Fellow Department of Environmental and Radiological Health Sciences Colorado State University, Fort Collins, CO
Remember that parable about the boy and the starfish? It went something like this — a boy walked along the beach, picking up starfish and throwing them back into the ocean. A recent storm had passed, and the shore was covered with thousands of them. A man stopped and asked the boy what he was doing, pointing out that he couldn’t possibly help all the starfish. The boy bent down, picked up another one, threw it into the ocean, turned to the man and replied with a smile, “It made a difference to that one.”
Our research in environmental health can feel daunting. Around 2.8 billion people, almost a third of the world’s population, use solid fuel to meet their household energy needs, like cooking and heating (Bonjour et al., 2013). Using inefficient stoves to burn solid fuel — like wood, animal dung, and coal — creates toxic pollution. Imagine hovering over the thick plume of smoke from a campfire for hours a day. Now imagine doing that indoors for the majority of your life. The health impacts from breathing solid fuel smoke are many, such as lung cancer, pneumonia, poor pregnancy outcomes, and cardiovascular effects (Quansah et al., 2017). It is estimated that in 2015, 2.9 million people died prematurely due to their exposure to solid fuel smoke, mostly from cooking (Forouzanfar et al. 2016). In addition to the negative impacts on human health, these inefficient stoves create hazardous pollution for the environment and use resources, such as trees, for fuel.
With a problem this vast, it can be hard to imagine that one project among 230 women in rural Honduras would make a difference.
But we are making good on a promise that was made in 2014 to these women and their community leaders — to select a group of families to receive an improved Justa (pronounced ‘who-sta’) stove and visit them every six months for a few years to see how their pollution levels and health change after receiving a Justa clean cookstove. The Justa is a well-accepted, culturally appropriate stove, which was originally designed by Trees, Water & People, and is now made locally in Honduras. If you ask the women in our study, who had cooked their entire lives on traditional stoves and then received their Justa stove in 2016 or 2017, you’ll hear heartfelt stories of less smoke, less coughing, and cleaner air for the entire family.
Of course, it will be ideal at the end of the study if we see improvements in women’s health, like lower blood pressure, plus reductions in household air pollution and use of less wood-fuel.
Changes like these can have larger public health impacts and potentially lead to stove interventions among entire communities. However, regardless of the bigger picture from this study, I know that the 230 houses that were involved with this intervention are now cooking on cleaner and more efficient stoves, with less smoke inhaled by the entire family, and I feel confident that we have made a difference for those “ones.”
Trees, Water & People and our partner organization, Utz Che’, are working to build 500 clean cookstoves this year in Guatemala. If you would like to help fund a stove for a family or would like to learn more about the importance of this project, click the button below.
Bonjour S., Adair-Rohani H., et al., 2013. Solid fuel use for household cooking: country and regional estimates for 1980-2010. Environm. Health Perspec. 121, 784-790.
Forouzanfar M., Afshin A., et al., 2016. Global, regional, and national comparative risk assessment of 79 behavioural, environmental and occupational, and metabolic risks or clusters of risks, 1990-2015: a systematic analysis for the global burden of disease study 2015. Lancet 388, 1659-1724.
Quansah R., Semple S., et al., 2017. Effectiveness of interventions to reduce household air pollution and/or improve health in homes using solid fuel in low-and-middle income countries: A systematic review and meta-analysis. Environment International 103, 73-90.
The Principal Investigator of this project is Maggie L. Clark, Ph.D., along with Co-Investigator Jennifer L. Peel, Ph.D., MPH. This research is funded by an NIH K99/R00 grant (PI M.Clark).
Bonnie joined the CSU Honduras cookstove team in September 2014 after finishing a 2-year epidemiology fellowship in Hawaii. She earned her Ph.D. in evolutionary anthropology and M.P.H. from the University of New Mexico. As an Anthropologist interested in global health, Bonnie has worked with urban and rural communities around the world, including Mexico, Costa Rica, Paraguay, the Marshall Islands, and the Federated States of Micronesia. Her research interests span environmental health, tuberculosis, and perinatal health. Now as a Postdoc with the cookstove team, Bonnie enjoys the fieldwork in Honduras, working with community leaders, eating corn tortillas, tutoring neighbor kids in English, and doing yoga in her free time.
By Gemara Gifford, Director of Development and Biodiversity
Happy International Day for Biological Diversity from everyone here at Trees, Water & People! “Biodiversity,” is a term that describes the variety of life on earth, from microorganisms to the largest trees. It can also refer to the number of different types of species living in a particular area. When there are high numbers of multiple species in a region, we call this a “biodiversity hotspot.”
Did you know that Trees, Water & People’s work occurs in many biodiversity hotspots? Central America, in particular, is one of the most biodiverse places on earth, with eight ecoregions and dozens of microhabitat types, it can support an incredible array of human, agricultural, and animal life. The small country of Guatemala, for example, boasts over 350 species of birds — that’s more species than the entire country of Canada! On the Pine Ridge Reservation in South Dakota, grasslands are known as the most threatened and biodiverse terrestrial ecosystem in North America – a forgotten ecosystem to say the least.
So, how does biodiversity loss affect humans?
At TWP, we know that biodiversity supports the overall health of the planet and has a direct impact on everyone. The next time you sit down to eat, think about this: every third bite of food you take is made possible by a pollinator, like a bee, bat, or hummingbird. Without a healthy biodiversity of pollinators, our current food system as we know it would collapse.
From an aesthetic point of view, many of us travel thousands of miles to see the rarest forms of life, like the odd cloud forests and creatures in Honduras. This brings us wonder, appreciation, and perspective. At the same time, it is important to be conscious about the carbon footprint that tourism has on the environment so that future generations may enjoy the diversity of life on our planet.
This year’s International Day for Biological Diversity is focused on sustainable travel, and TWP is doing our part to take our place in this movement. Do you want to get involved with TWP to support the biodiversity of Honduras? Sign up for our eNewsletter to learn more about our second EcoTour to the Highlands of Honduras occurring in January 2018. Spots are limited! Together, we can support the earth’s biodiversity.
This past January, I had the opportunity to participate in the inaugural Trees, Water, and People (TWP) service trip to Honduras, which integrated learning about both the principles of community development and bird conservation. I am pleased and honored as a board member and as a member of the Thayer family to reflect on and share what this experience has meant to me. Coming from Hawai’i, I was reminded several times during the trip the words that were so much a part of my life, the motto of the state — Ua Mau ke Ea o ka ʻĀina i ka Pono, meaning, “The life of the land is perpetuated in righteousness.” Pono, in particular, can be translated to further refer to goodness, care, value, purpose, and hope.
Protecting the land and perpetuating hope were clearly promoted and implemented by Centro de Enseñanza y Aprendizaje de Agricultura (CEASO), a TWP partner in El Socorro (Siguatepeque, Honduras). I first became familiar with the term, Finca Humana, when Rene, the founder of CEASO shared the historical perspective of his organization with us. Roughly translated to the “Human Estate,” Finca Humana emphasizes that developing a successful farm requires starting with engaging the entire family and making a life-long commitment together to developing the knowledge and practicing the diversification of the land. Rene also pointed out that Finca Humana involves the integration of the Head, Hands, and Heart.
Beginning with the Head, and through the lens of a TWP board member, I was open to learning as much as I could about the collaborative partnership that TWP has developed with CEASO. From the hikes to the watershed areas, the tours of family coffee farms, and the drives through the mountains of San José de Pane, I became aware that the challenges of climate change and deforestation are similar concerns in our state and country as well. This implies that it is critical that we continue to work together and learn from one another.
Next follows the Hands, for doing the work. Although I realize that I may never be fully proficient in building pilas (water cisterns) and Justa stoves, it is more important to support the process of training and engaging the leaders of the communities in working with other community members to learn how to build these projects.
But all of this must come from the Heart, which was best exemplified by the story of Doña Norma and her husband, Don Oscar. After spending the day building the first Justa stove, we sat in the living room of the family in their modest home, not having realized that this was in actuality the home of Doña Norma’s brother, which was serving as their temporary residence. Through tears, she shared the lengths to which they had gone —hard work and numerous sacrifices — to build a home, of which they were so proud but tragically lost to a fire. But Doña Norma asserted that despite the loss, they all survived, remain strong, and still have one another.
Well, what impact did the pila and stove projects have on the families and communities? These projects instilled a sense of hope that families and communities have for their future. I returned from this trip inspired, with a deeper sense of humility, and new friends who now are part of our family. I am most proud of the Heart Work that TWP truly does — working with the passion for building relationships and connections that foster a sense of hope with people on a respectful, authentic level.
If you are interested in going on a work trip with TWP, or learning more about what we do and the people we work with, sign up for our monthly eNewsletter!
World Water Day is an important day in a long list of significant calendar dates, sharing the same week with International Day of Happiness, International Day of Forests, and The International Day for the Elimination of Racial Discrimination. For those organizations that work with water, we know how critical it truly is as an element and necessity of all life on this planet. “Agua es vida, or water is life;” that simple yet profound phrase is uttered in communities across the Americas that have less water than most. It’s a statement and a refrain that captures the full awareness of the delicate nature of life and our total dependence on this one element.
At Trees, Water & People, we seek to expand on that awareness through programs that support enhanced water access in communities throughout Central America and the US. This year in Central America, our efforts with water will focus on rainwater catchment tanks in the Cordillera (mountain range) de Montecillos in the highlands of central Honduras. Our local counterparts, CEASO (Center for Teaching and Learning Sustainable Agriculture) were assisted by several TWP work trip participants this past January. CEASO’s philosophy towards water is holistic and profound; they see the importance of the forests, the soil, and the other elements existing in a balanced cycle that keeps our natural world healthy and able to support rural communities.
In El Salvador, a country ravaged by deforestation, our counterparts at Árboles y Agua para el Pueblo diligently work to keep their nursery humming with new plants, which will go towards diversifying a smallholder plot or anchoring trees and their roots to a critical watershed. In Guatemala, our partners at Utz Che look to build rural resilience and increased access to water for marginalized indigenous and campesino communities in all of the geographic zones of the country.
La Bendición, our special exchange community that has hosted two recent TWP work trips, seeks to find solutions for their water woes by capitalizing on the old coffee plantation infrastructure that they hope can be transformed to provide the community with more robust water security during the dry season. Here in Managua, work continues at NICFEC, the Nicaraguan Center for Forests, Energy, and Climate, which will serve as a demonstration center for best practices and methods to maximize water conservation and soil management for sustainable agriculture in a changing environment that is projected to see fewer rains in the future.
Meanwhile, in the rest of the region, there are additional stark reminders of the critical importance of water. México City continues to sink due to continued overdrawing of its aquifers, the number of planned resorts for Costa Rica´s booming Guanacaste region is in jeopardy due to a lack of available water, and here in Nicaragua, the land of the large freshwater lakes, many communities south of Managua face an acute shortage of water and virtual dependence on water distribution trucks.
In the United States, TWP stands with the Water Protectors of Standing Rock in their fight against the Dakota Access Pipeline (DAPL). Over this past winter, we provided off-grid solar heaters and generators to provide warmth and energy to the protest camps. These camps are the frontline resistance in a struggle for critical water and natural resource sovereignty. All of our strategic partners are focused on water, and we at TWP are striving to find ways to boost our water-related projects as we continue to hear how critically important it is for the survival of our communities.
Examples abound across the globe, and these stories of water stress are reminders that we must continue to focus our efforts on conservation, education, and innovation to stem the looming water crisis. If you would like to support these Central American communities protect and improve their water resources, please donate today!