Notes from the Field: Conserving Forests and Creating Livelihoods with Cacao

by Lindsay Saperstone, International Communications Coordinator

This slideshow requires JavaScript.

Deep in eastern Honduras, in an area known as the Moskitia, there are very few roads traversing miles of untamed wilderness. Unfortunately, much of that valuable rainforest is rapidly being destroyed as people clear the land to enter the cattle ranching business.  The situation on the beautiful Reserve of Man and the Biosphere of the Río Plátano (known as the Biosphere) is no different, with immense swaths of clear cut forest visible everywhere on this supposedly protected piece of land. Moreover, with the rise of narco-trafficking in this remote region, many of the Biosphere’s inhabitants have increasingly limited options for income aside from joining the drug trade or participating in the destruction of the forests.

rio-platano-biosphere-map

In an effort to combat deforestation and provide an alternative source of income for local farmers, we teamed with GIZ PRORENA to provide tools and technical assistance for the organic cultivation of cacao through agroforestry in the southern and eastern part of the Biosphere. We began by distributing tree bags and seeds, and helped the agricultural cooperatives establish cacao nurseries. They then carefully selected the best land to transplant the trees to, and together the community members worked to plant thousands of trees.

The incentive for protecting the forest is two-fold with cacao. On one hand, it is a high value crop, perhaps the only crop that competes with the income generated by cattle ranching. Moreover, cacao can only flourish under a mature canopy, meaning that in order for farmers to reap the value of their plants they must leave old growth trees standing.

In some areas, where deforestation has already taken a large toll, GIZ PRORENA is helping farmers create temporary shade canopies by planting banana trees alongside the cacao. Banana trees are fast growing, do not require replanting year after year, and provide an additional revenue stream for farmers. In these areas they also are planting mahogany, a hardwood tree that over time will grow and provide long-term or permanent canopy of shade needed for cocoa plants to thrive.

boys help plant cacao trees

In 2013, the project distributed over 230,000 cacao seeds to 261 farmers and planted trees on 536 acres. We look forward to working with our partners to continue protecting this important area while helping to create livelihoods for rural families in Honduras.

Published by

treeswaterpeople

Trees, Water & People is a 501(c)(3) nonprofit organization committed to developing sustainable community-based conservation solutions.

2 thoughts on “Notes from the Field: Conserving Forests and Creating Livelihoods with Cacao”

  1. Reblogged this on ladybirdabroad: one year with agricultural and cocoa growing communities in Ghana and commented:
    Here’s another really interesting cocoa growing project int he Honduras, this time encouraging organic cultivation and forest conservation. In 2013, the project distributed over 230,000 cacao seeds to 261 farmers and planted trees on 536 acres. They look forward to working with its partners to continue protecting this important area while helping to create livelihoods for rural families in Honduras.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s